Can't get enough of those bottomless packages popping up all over town? Well, we've got good news for you! There's a new addition to the bottomless cult in Auckland, and it's hit the suburbs.
Daisy Chang is the latest eatery to jump aboard the bottomless train, and they've certainly delivered! The Asian street-food inspired restaurant sits in the heart of Howick, east Auckland.
Decked out with a rustic interior, the decor is eccentric and fun – right down to the bathrooms. You'll spend a lot of time daydreaming about the photographs lining the walls.
Sidetracking from their delightful delicious takes on authentic street-food, they've taken it up a notch with a Saturday afternoon bottomless sitting. From 3pm to 5pm, you and your table are invited to indulge bottomless dumplings and Prosecco – we're talking all you can eat.
For only $49pp you'll receive fresh dumplings (choose from their prawn dumplings, pork & chive, shiitake mushrooms, or vegan dumplings) straight to your table, and numerous top-ups of your Prosecco glass.
Gather up your crew, set up a one-on-one dumpling date, or make it a family affair! We can't think of a better way to spend a Saturday afternoon. Bookings are essential so make sure you've secured your spot by booking here, simply leave a little note in the booking to let them know you're wanting the dumpling experience!
As always, drink responsibly! Daisy Chang will provide water with your meal.
What: Bottomless dumplings and complimentary Prosecco at Daisy Chang, Howick.
When: Every Saturday, 3pm-5pm