Acacia Restaurant and Garden Bar
The spacious Acacia in Ellerslie’s Novotel is open for all, guests and non-guests, running a buffet and a la carte menu.
Head Chef Charlie Pihera uses sustainable and local produce to create a tasty selection of contemporary NZ cuisine for every diner. Sit in the beer garden just in earshot of the racecourse, or opt for a more serene dinner in the grand hall. Accor Plus members enjoy their member benefits here.