Established in 2016, the drive behind Bessie was to create a meat focused restaurant with the ability to win the taste-buds of every Cantabrian.
Serving up world class local produce and a selection of fine wines from around the globe, Bessie serves both as a destination for those special occasions whilst for others it feels like their local. Be surrounded by our cutting edge interiors and absorb the vibrant yet intimate space,whilst we deliver you consistently outstanding service and a truly unique dining experience. Making no apology for our love of meat, our restaurant features a meat room - a place of work and celebration of the main event - and with our menu showcasing top graded cuts of meat from nose to tail, there is even something for the more adventurous here. Let Bessie create you an experience to remember.